Butterscotch Blondie Nutritional Info
Ingredients:
Blondie Dough (Sugar, Enriched Bleached Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid] Brown Sugar, Butter [Cream, Salt], Eggs, Natural Flavors) Butterscotch Chips (Sugar, Palm Kernel And Palm Oils, Why, Nonfat Milk, Natural Flavor, Added Color, Sunflower Lecithin And Vanilla).
CONTAINS: EGG, MILK, SOY, WHEAT
Butterscotch Blondie (Brownie Bites)
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Amount Per Serving: 2 |
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Serving Size: About 3 Bites (41g) |
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Nutrition Facts |
Amount Per Serving |
%Daily Value* |
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Calories |
170 |
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Total Fat |
7g |
9% |
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Saturated Fat |
4.5g |
23% |
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Trans Fat |
0g |
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Cholesterol |
30mg |
10% |
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Sodium |
55mg |
2% |
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Total Carbohydrate |
26g |
9% |
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Dietary Fiber |
0g |
0% |
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Total Sugars |
19g |
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Includes Added Sugars |
19g |
38% |
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Protein |
2g |
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Vitamin D |
0mcg |
0% |
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Calcium |
16mg |
2% |
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Iron |
3mg |
6% |
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Potassium |
30mg |
0% |