Butterscotch Blondie Nutritional Info
Ingredients:
Blondie Dough (Sugar, Enriched Bleached Flour [Bleached Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid] Brown Sugar, Butter [Cream, Salt], Eggs, Natural Flavors) Butterscotch Chips (Sugar, Palm Kernel And Palm Oils, Why, Nonfat Milk, Natural Flavor, Added Color, Sunflower Lecithin And Vanilla).
CONTAINS: EGG, MILK, SOY, WHEAT
Butterscotch Blondie (Brownie Bites)
Amount Per Serving: 2 |
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Serving Size: About 3 Bites (41g) |
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Nutrition Facts |
Amount Per Serving |
%Daily Value* |
Calories |
170 |
|
Total Fat |
7g |
9% |
Saturated Fat |
4.5g |
23% |
Trans Fat |
0g |
|
Cholesterol |
30mg |
10% |
Sodium |
55mg |
2% |
Total Carbohydrate |
26g |
9% |
Dietary Fiber |
0g |
0% |
Total Sugars |
19g |
|
Includes Added Sugars |
19g |
38% |
Protein |
2g |
|
Vitamin D |
0mcg |
0% |
Calcium |
16mg |
2% |
Iron |
3mg |
6% |
Potassium |
30mg |
0% |