Cheese Ques-o-lanterns

Mrs. Fields Secrets Jack-o-Quesadilla Here's a fun way to put your pumpkin-shaped cookie cutter to good use and to create a fun Halloween snack or meal for the kids. (Oh, who are we kidding? These are delicious for everyone!) Pair them with your favorite tomato soup and be sure to make a few extras! Ques-o-Lanterns 12 fajita-size flour tortillas 6 slices cheddar cheese butter or non-stick spray pumpkin-shaped cookie cutter paring knife Directions Cut out pumpkin shapes from flour tortillas. Use a knife to cut out eyes and a mouth on one half of the tortillas. Heat a pan or griddle to medium-high heat and put a small pat of butter on the heat, then cook just the "face" tortillas until golden brown. Next, place a slice of cheese on the solid tortillas with the browned face tortillas on top. Cook the quesadilla, solid-side down until browned and cheese is bubbling. Serve warm.
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