If a campfire is in your weekend plans, then so should this delicious dessert. A simple sugar cone, loaded with flavors and textures that melt and mull together to make an ooey gooey treat to share in the glow of your cozy fire. What could be better on a summer of fall evening with friends? Easy to make at the campground, in the backyard, and even on the grill. Here’s what you need to get started:
inspired by Chef Jessica Bright
mini chocolate chips
chopped candy bars
ice cream (optional)
Let each person fill his or her cone with desired fillings. It’s a good idea to have at least 5 or 6 mini marshmallows in the mix to melt everything together. Once full, wrap the cone completely in foil and write the person’s name on the foil. Place wrapped cone in the outer perimeter of a campfire for about 3-5 minutes, or until marshmallows are completely melted. (These also work great on a hot grill. Cook for about 3 minutes!) Serve immediately as is or with a giant scoop of hard ice cream.