It’s already time to start thinking about Easter eggs, and I’ve found a few great ideas to share. The only problem with these eggs is that they are almost too pretty to crack open.
Not sure how to boil a perfect egg for decorating? Here are some simple, no-fail instructions that will give you a beautiful yellow center without the grayish ring.
Perfectly Hard-Boiled Eggs
Place eggs in a saucepan and fill with cold water until just covered. Cover with a lid, and heat the water and eggs over medium-high heat on the stove until water comes to a boil. Turn off heat and allow eggs to sit, covered, for 10 minutes. Immediately transfer eggs into a bowl of ice water to cool completely.